Farm & gardens  |  White Waltham

Enjoy lunch at The Barn

A unique experience, with fresh seasonal dishes each week
The Barn at Waltham Place offers a unique experience, with fresh seasonal dishes in each week of the Summer season, made from home produced, biodynamic and organic produce. As a biodynamic and organic farm, the provenance of our food is key to all that we do. Our fruits and vegetables are grown without the use of pesticides or chemical fertilisers, receiving a detailed level of care and attention to their growth from the soil up, in the form of composts, mulches and biodynamic preparations. Our livestock are free ranging, biodynamic and organic, enjoying as natural a life as possible. Our Jersey cattle are 100% grass fed, whilst our Tamworth pigs enjoy a natural diet as they dig and forage out in the fields, supplemented by sprouted grains, apples and other fresh farm produce.

Opening Hours from Wednesday 5th June 2024


Wednesdays  10 - 4 pm. Pop in for coffee!
Back by popular demand, the Wednesday tearoom offers you the opportunity to relax and unwind without the need to book. Why not visit the farm shop or enjoy a garden tour, then pop in for a cup of tea and a slice of cake or enjoy one of our delicious home cooked lunches. Lunch served from 12 -2 pm. No booking required. 

Fridays  12 - 2.30pm. Bookings Only
The Friday tearoom at Waltham Place offers a unique experience, with a fresh menu each week to highlight our home produced, biodynamic and organic produce. Book online for our popular 2 course lunch (new menus will be added shortly). Please note: The deadline for bookings is 12 pm on Thursday for that week, to allow the chefs time to gather their ingredients and prepare the menu.
JuneJuly

Friday 7th June 2024

Smashed Beef Burger served in a Bun (GLUTEN) with Salad from the estate

OR

Bhaji Style Vegetarian Burger (MILK) with Mango Chutney served on a Naan Bread (GLUTEN, MILK) with Salad from the estate

Dessert

Individual Rhubarb Crumble (MILK, GLUTEN)

Book now

Friday 14th June 2024

Beef Stroganoff Pizza or Pizza Margherita (GLUTEN, MILK, MUSTARD) served with Salad from the estate and Garlic Bread (GLUTEN, MILK)

Dessert 

Lemon Posset (MILK) served with Shortbread (MILK, GLUTEN)

Book now

Friday 21st June 2024

Oven Roasted Lamb Kofta style Kebab served with Izach Steyn’s Blatjang (CELERY, MUSTARD) and Organic Feta Cheese (MILK) served in a Wholemeal Flatbread (GLUTEN) served with Salad from the estate.

OR

Vegetarian Kofta style Kebab served with Fried Paneer(MILK) and Pickled Carrots in a Pitta Bread (GLUTEN, MILK) served with Salad from the estate

 

Dessert

Crème Caramel (MILK, EGGS) with Rhubarb Compote

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Friday 28th June 2024

Pot-Roast Leg of Venison in Barbeque Sauce (FISH, SOY) served in a Wholemeal tortilla (GLUTEN) with Apple Slaw (EGG) served with Salad from the Estate

OR 

Swiss Chard and Mushroom Sformata en Crouton (EGG, MILK, GLUTEN), served with Herby Sauce (MILK) and Salad from the estate

 

Dessert

Blackcurrant Leaf Bavarois (MILK, EGGS) served with Shortbread (MILK, GLUTEN)

Book now
A seasonal menu of delicious home grown produce.