Seeds are one of the key issues for food sovereignty and climate change mitigation. In a time when diversity and quality are declining, it is imperative to reconnect once again with the practice of harvesting seeds that are tolerant and adapted to the changing climate.
Join estate manager, André Tranquilini, biodynamic farmer and gardener, founding member of the Living Seeds, organic and biodynamic seed company, for this step-by-step workshop to help you to obtain the best quality seed from your gardens. Learn how to select, harvest, dry, clean and store your seeds for maximum effect.
Refreshments are included in the day. Please bring a packed lunch and dress for the weather.