Vitality and maximum health – of soils, food, animals, people and our planet is the cornerstone of what biodynamics is about. Experience what it looks and tastes like at this unique event, guaranteed to inspire your heart and taste buds. Andre Tranquilini, estate manager of Waltham Place is joined by Daphne Lambert, the UK’s foremost eco-nutritionist and founder of Greencuisine Trust, to give you the ultimate farm-to -fork experience. It doesn’t get better or fresher than this!
Date: Saturday 10 July 2021
Time: 10am – 4pm
Price: £25 per person, including biodynamic lunch and refreshments.
Maximum No: 20